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Decadent Desserts ~ 7 PM
Thu, Mar 12
|The Cooking Lab
Join Guest Chef and food stylist Pam Sorin and prepare (and take home!) deliciously, decadent (and doable!) desserts
Sorry! This class is full. Email us at info@thecookinglabpw.com to be added to our waitlist.
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Time & Location
Mar 12, 2020, 7:00 PM – 9:30 PM
The Cooking Lab, 162 Main Street, Port Washington, NY, USA
About The Event
Decadent Desserts with Guest Chef and food stylist Pam Sorin
Sample Menu:
Key Lime Tartlets
Molten Chocolate Lava Cake
Tarte Tatin
Class Duration: 2-2.5 hours
For additional information, including our cancellation and refund policies, please visit http://www.thecookinglabpw.com/faqs
Tickets
Cooking Class
$75.00Sale ended
Total
$0.00
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