Grades 5 & up: THURSDAY After-School Series (Spring)
Thu, May 01
|The Cooking Lab
THURSDAYS 4 - 5:30 PM ~ During 7-week after school cooking class series, young chefs will learn to make delicious recipes, from main courses to desserts to wholesome snacks (Session dates: May 1, May 8, May 15, May 22, May 29, June 5, June 12)
Time & Location
May 01, 2025, 4:00 PM – 5:30 PM EDT
The Cooking Lab, 160 Main Street, Port Washington, NY, USA
About The Event
Grades 5 & up: THURSDAY After-School Series
Your child will learn to make delicious recipes, from main courses to desserts and healthy snacks. This class highlights new skills and techniques each week including knife skills, learning how to properly use kitchen tools, how to create dishes from start to finish, kitchen cleanup and more.
Session dates: May 1, May 8, May 15, May 22, May 29, June 5, June 12
IMPORTANT INFO REGARDING OUR CLASSES:
Our teaching space consists of eight (8) separate cooking stations that each accommodates two (2) individuals. If you are registering with another person, please indicate who you wish to be seated with in the registration form. The maximum number of kids in a session is 16.
It is essential that our young chefs be able to pay attention and follow instructions. As such, we ask for you to kindly comply with the age requirement listed…
Tickets
After School Series
$565.00
Total
$0.00